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Cocoa Extract
Introduction Cocoa has been used as medicine for a long time. As early as 500 years ago, doctors have treated TB, anemia, headaches, gastrointestinal discomfort, sexual apathy and kidney disease etc. with cocoa in West. Cocoa is a green food and it can stabilize blood sugar, control the weight. Cocoa can speed the formation of Nitric Oxide, thus accelerate metabolism that diastolic blood vessels , as well as help "leptin" to work. It Rich in cocoa procyanidins ,catechins and vitamin E, so it have a very strong antioxidant effect.
Plant source: Theobroma cacao
Package: 25kg/Drum;or according to customers' requirements.
Functions Applications Specification
Flavones 10% UV TDS/PDF/B-0/2019.12.03/2019.12.16 Polyphenols 10% UV TDS/PDF/B-0/2019.12./03/2019.12.16 Polyphenols 20% UV TDS/PDF/B-0/2019.08.29/2019.12.16 Polyphenols 40% UV TDS/PDF/B-0/2019.08.29/2019.12.16 Polyphenols 45% UV TDS/PDF/B-0/2019.08.29/2019.12.16
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